Matt Rohdie has been a local caterer for the last couple of years. He was previously a social worker with the City, a part time Coast Guardsman, and a restaurant manager and cook. Jen Downey has been a crafter for many years, lighting up local craft fairs and co-ops with her reborn lamps and hand made shades. She has been a free lance writer for the last several years.
Jen and Matt are joined in running Carpe Donut by their children Finn, Lil, and Georgia, all of whom help with every aspect of donut creation and evangelism.